Holiday Hot Chocolate

The perfect hot cocktail for trimming your tree. This spiked hot chocolate is a crowd pleaser. 

Ingredients:

Hot Chocolate 

1 1/2 Ounces Jackson Morgan Southern Cream, peppermint mocha

Whipped Cream for Garnish (Optional) 

Directions:

To make this festive cocktail, add Jackson Morgan peppermint mocha to hot chocolate in a mug. Then garnish with whipped cream (optional). 

Cheers!